Since 1981, Le Central has proudly served affordable French favorites. Regulars come for their generous serving of mussels, priced at $11 for lunch, dinner, and brunch. You can choose from several broths and sauces, and they are served with unlimited french fries.
In addition to a daily menu of seasonal items, Le Central creates weekly three course prix fixe specials that feature inspired dishes. Authentic French desserts are crafted by an in-house pastry chef, that can also make a cake for your next special occasion. Le Central loves to educate its customers: the third Tuesday of the month offers a five course meal paired with wine, and there is a cooking demonstration followed by a three course meal on the last Tuesday of the month.